Pie & Tart
Sweet Corn & Zucchini Crustless Pie _ I added buttery sauteed mushrooms & sliced up fresh sweet corn right off the cob (& I mean SWEET – this stuff tastes like candy to my mouth) to take the whole zucchini pie shtick right over the top. Then I added Swiss or Mozzarella or Gouda like the cheese champ that I am, & voila!
Nigerian meat pies are one of my favorite snacks and in my honest opinion the best beef hand pies in the world! Somewhat similar to empanadas, they are a common West African appetizer and can be made with different types of meat. These are perfect for sharing and quite popular as finger food and hors d'oeuvres in African and Nigerian weddings or parties! via @yummymedley