Gelée de thé oolong vert Jardin du Luxembourg_Dammann Frères. (France)
Range of Chocolates_Dolfin. (Belgium)
Sirius Chocolate Bar. (Iceland)
Lemon curd_Tiptree_Wilkin & Sons Ltd. (United Kingdom)
Confiture de cerises (sans sucres)_Wilkin & Sons. (United Kingdom)
Illustrated Packaging design
Dylan's Candy Factory Choc a Lot #packaging #design
Kleinur (Icelandic Crullers)... I would prefer them sprinkled with sugar when hot, like the Europeans do. Otherwise, yum!
Dolfin - Chocolat au lait du Vanuatu 38% cacao
Applecake in Iceland > http://levanahloves.com/iceland-trip-whale-puffin-shark-food-for-thought/
Hákarl is the name of the shark meat Icelanders like to eat when they drink brennivin (the local liquor).
Reykjavik, Iceland - 90% of the population believes in elves >>> I love that!
Sweet'son is a concept of chocolate powder and sugar available in duo head to tail. This was designed by Simon Laliberté. Very functional typographic work. Plastic stencils are included for decorating cakes, cookies and cappuccinos.
Paul & joe have, hands down, the best lipstick packaging ever
Fortnum and Mason's Biscuits Will Make For Extraordinary Teatimes
Fortnum and Mason's Biscuits design by Design Bridge