Cretan breakfast

Cretan staples to start or finish your day...
Adeste Villas7 Pin15 Ακόλουθοι
Traditional cheese filled pies from the wild region of Sfakia. Served with good quality local honey!

Traditional cheese filled pies from the wild region of Sfakia. Served with good quality local honey!

"Bougatsa", a custard or cheese and fyllo pie served with sugar and cinnamon on top.

"Bougatsa", a custard or cheese and fyllo pie served with sugar and cinnamon on top.

Sweet pies filled with anthotyro cheese, honey and cinnamon.

Sweet pies filled with anthotyro cheese, honey and cinnamon.

"Loukoumades", the Greek donuts or fritters, served with honey syrup and cinnamon!

"Loukoumades", the Greek donuts or fritters, served with honey syrup and cinnamon!

"Kalitsounia", the traditional Cretan pies filled with myzithra cheese or wild greens and sesame on top.

"Kalitsounia", the traditional Cretan pies filled with myzithra cheese or wild greens and sesame on top.

Traditional Greek rice pudding, plain or flavored with mastiha essence.

Traditional Greek rice pudding, plain or flavored with mastiha essence.

Honey & Yogurt and nuts: a winning combination!

Honey & Yogurt and nuts: a winning combination!

Pinterest
Αναζήτηση