Being super busy doesn’t mean you can’t enjoy a delicious, home-cooked meal!
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Rustique Country Lasagne. Break up the lasagne sheets into uneven pieces. Fill a large pot with water, add salt and bring to a boil. Add the green beans and the lasagne pieces and boil for 7-8 minut...
Authentic Linguine Carbonara. Chop the bacon in to cubes. Heat a pan over high heat and when very hot, sauté the bacon until it browns and becomes crunchy. When ready, set aside. In a pot with salted ...
Chicken Curry. This is the perfect recipe to make when you want a very tasty dish and you don’t have a lot of time! For the rice: Place a pot with 2 cups of salted water and a table...
Teriyaki Rosemary Skewered Chicken. Preheat oven to 180 * C (350* F) Fan. Chop the chicken legs into 3-4 pieces each. In a blender, mix all of the ingredients for the marinade (curry powder, honey, soy sauc...
Semolina Coated Buttermilk Chicken Strips. Season the chicken strips with salt and pepper. Set aside. In a large bowl, add the chicken strips, and buttermilk. Place the bowl in the refrigerator for a few hours, or o...
Crazy Water Flounder!!. Surrounded by the rain and the cold, I wanted to prepare something that would bring back memories of summer. I came up wi...
Crunchy Shrimp Balls
Fried Smelt with Tartar Sauce. Add all of the ingredients for the coating in a resealable bag (fit for food). Shake to combine. Add the fish in batches. Seal bag and shake to coat. Remove fish from bag...
Fish Croquettes. This is a great idea to use for left over fish, whether they have been grilled or fried! Remove skin and bones from...
Eggplant Caponata. Heat a pan over medium high heat. Cut the eggplants into 3x3 cm cubes. Sautee with the onions, garlic and quite a bi...
