Curried green beans | South Africans are generally partial to anything curried, and curried green beans, known as “kerrieboontjies” in Afrikaans, are no exception. They can be served hot, as a vegetable, or chilled, as a salad.
My friend Sylvia from George gave me this recipe years ago. She was such a wonderful friend to everybody, wherever she went Vetkoek was given as a gesture. When serving me tea or coffee she would never ever have unhealthy treats.