vegetarian quinoa chili.

Vegan Quinoa Chili--my family would totally dig this recipe! Big fans of Quinoa. Excellent recipe- Cole said it was the best chili he's ever had -reduced to 1 can of kidney beans and can of chilies -omitted sugar

Green Goddess Grilled Cheese Sandwich

Pesto, Mozzarella, Baby Spinach, Avocado Grilled Cheese Sandwich

I'll be swapping the goat cheese for a different cheese. But this sounds wonderful! Spinach, avacado, goat cheese grilled cheese - Pair with a white table.

French Bread Pizzas

French Bread Pizzas are a wonderful way to feed a few or a crowd. Use your favorite bread, sauce, cheese and toppings. Everyone can make their favorite!

Tuna Salad Cucumber Rolls

Tuna Salad Cucumber Rolls, dip them in a bit of soy sauce mixed with a touch of wasabi paste tuck a little bit of cilantro in the roll-up.

Crispy Old Bay Mushrooms with Sriracha Mayo ~ Savory Simple ~ #AMushroomGathering

// Crispy Mushrooms with Sriracha Mayo. Could also sautee them and use Sriracha with Vegan Mayo

Roasted carrot and tahini soup with chickpeas

A Day Off // Roasted Carrot and Tahini Soup with Chickpeas

15 Favorite Fall Recipes - Roasted Carrot and Tahini Soup with Spiced Chickpeas these recipes are all pretty simple

Homemade Mushroom Soup

I've been looking for a good mushroom soup recipe. -La Mushroom Soup - pinner says "we've made this TWICE this week. I am not kidding when I say this is to die for." I love anything with mushrooms!

Portobello Mushroom Pizzas

Portobello Mushroom Pizzas

Portobello Mushroom Pizzas and a super awesome trick to avoid soggy mushrooms! We make these all the time changing up the toppings but one of our favorite dinners!

Quinoa & Spinach Stuffed Portabellos

The Café Sucré Farine: Quinoa & Spinach Stuffed Portobellos Capri used baby portabellos, left out tomato and pine nuts, added breadcrumbs and parm on top

Cheese board

A cheese plate adds an elegant touch to any affair. Stock your fridge with a few “special occasion” cheeses, flavorful nuts, fresh fruit—and you have an almost instant crowd-pleasing course!

open face fig sandwiches...

This Open Faced Italian Fig Sandwich is so delicious. You can't go wrong with Italian meats, fig, and a honey drizzle.

cheese plate

4 oz of Vermont Butter & Cheese Chèvre lb of French Double-Crème Brie lb of Murray's Cave-Aged Gruyère lb of Gorgonzola Cremificato 1 jar of Fig Jam 1 package Urban Oven Crackers