I attended a Pampered Chef party and had this taco ring. I had ate them many times but was always to scared to make one. Its so easy-took me a few times to make it look pretty but its really simple to do, just experiment around with it. My kids now request these instead of regular tacos. I was out of black olives tonight, so I used green-the toppings are your personal choice really! Makes 16 rolls but we cant eat just one!
Taco Ring Recipe. 1 lb. ground beef taco seasoning to taste 1 c. Cheddar cheese - shredded 2 packages Pillsbury Crescent Rolls. Lay crescent rolls around a baking stone with the wide ends (end opposite from the points) along the outer edge of the round baking stone and the narrow points meeting in the center. Put a spoonful of meat mixture on each crescent roll. Roll crescent rolls up with meat mixture inside. Place on the outer edge of the baking stone. Bake at 350 until rolls are browned.