andriani kefa
More ideas from andriani
Restaurant guests are much more interested  in what goes on in the kitchen nowadays. Offering guests a Chef's Table to dine at in the kitchen or performing cooking demos for an audience would be a big seller in the Bistro.

Restaurant guests are much more interested in what goes on in the kitchen nowadays. Offering guests a Chef's Table to dine at in the kitchen or performing cooking demos for an audience would be a big seller in the Bistro.