Traditional Jamaican food
Bacalaitos - Fried Codfish Fritters Recipe - Food.com
Bacalaitos - Fried Codfish Fritters from Food.com: I WOULD OMIT THE BAKING POWDER This makes a very tasty appetizer! Chill overnight, it makes for a less salty fish. These are served all over Miami and they are so good! Originally on the Goya Foods web site.
The Ultimate Curry Goat Recipe.
Curry Goat ~ This is a classic dish to eat with rice (most people like white rice, but I’m a HUGE fan of brown rice), ground provisions, roti (any type), at Jamaican restaurants you’ll get rice and peas, great for sucking up the gravy with pita bread and if all fails… level it down on it’s own