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Sesame Seed Tuile Recipe - Great British Chefs

Sesame Seed Tuile Recipe - Great British Chefs

Red Pepper Tuile Recipe - Great British Chefs

Red Pepper Tuile Recipe - Great British Chefs

7,675 Likes, 16 Comments - ChefsTalk (@chefstalk) on Instagram: “Explore @paulomiani on @chefstalk app - www.chefstalk.com #chefstalk”

7,675 Likes, 16 Comments - ChefsTalk (@chefstalk) on Instagram: “Explore @paulomiani on @chefstalk app - www.chefstalk.com #chefstalk”

Una hiper crujiente tortita  de garbanzos y Plancton marino, al estilo "tortita de camarones" pero sustituyendo a éstos por el int...

Una hiper crujiente tortita de garbanzos y Plancton marino, al estilo "tortita de camarones" pero sustituyendo a éstos por el int...

396 Likes, 1 Comments - The Best Chef (@thebestchefawards) on Instagram: “Chef THOMAS HERMAN”

396 Likes, 1 Comments - The Best Chef (@thebestchefawards) on Instagram: “Chef THOMAS HERMAN”

10 Essential Plating Cookbooks II –  The Art of Plating

10 Essential Plating Cookbooks II – The Art of Plating

Potato crisp filled with roasted scallions, potato purée, black truffle, salt & vinegar potato glass. A gorgeous dish by @mathewdpeters & @harrisonturone. Photograph by @davidescalante #gastroart

Potato crisp filled with roasted scallions, potato purée, black truffle, salt & vinegar potato glass. A gorgeous dish by @mathewdpeters & @harrisonturone. Photograph by @davidescalante #gastroart

How to make tuile décor with egg whites and sugar (recipe)

How to make tuile décor with egg whites and sugar (recipe)

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Coral Tuile...!!! water...........................80 g oil................................30 g flour.............................10 g coffee extract...........1 drop salt.................................QS food colouring...............QS 1. mix all the ingredients. 2. heat up a non-stick frying pan without oil. 3. pour a table spoon of the mixture into the pan. 4. cook for a few minutes until you don't see the bubbles. 5. remove from the pan and drain on paper towels. #patissier…

Coral Tuile...!!! water...........................80 g oil................................30 g flour.............................10 g coffee extract...........1 drop salt.................................QS food colouring...............QS 1. mix all the ingredients. 2. heat up a non-stick frying pan without oil. 3. pour a table spoon of the mixture into the pan. 4. cook for a few minutes until you don't see the bubbles. 5. remove from the pan and drain on paper towels. #patissier…