Dolmades - Stuffed Grape Leaves I use ground beef instead of lamb and beef broth instead of water. I also squeeze fresh lemon juice over the top before putting the lid on to cook. About 2 lemons worth.
1 pound box of Penne Pasta (cooked according to directions on box ) cup salted butter cloves of garlic, minced 4 tablespoons flour 1 cups chicken broth 1 cups whole milk 4 teaspoons parsley flakes cup fresh grated Parmesan cheese salt and pepper to taste
Spread one package of cream cheese in the bottom of a pie pan, top with one can hormel chili and cover with cheddar cheese. Bake at 375 until sprinkle cheese is melted. (to spice it up add salsa & chili powder to the cream cheese)
Italian Red Wine Round Roast Beef _ Slowly cooks in the crock-pot creating an unforgettable dinner. This smells so fantastic as it cooks, I could hardly wait to taste the roast the first time I made it! Seasoned with just a light blend of Italian spices.
If you are on the hunt for an easy roast beef recipe that your whole family is sure to love, then this Fall-Apart Roast Beef is a must-make. With just five simple ingredients, you will have a roast beef for dinner that is tender and juicy.