λεμονιά

λεμονιά

λεμονιά
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Lemon Curd Cookies                                                                                                                                                      Más

Except I used, gluten free flour, oil instead of butter, a bit of ginger powder, vanilla and almond extract. I also eyeballed ingredients and lessened the amount of sugar! Still absolutely decadent!

Nice food for every days : Strawberry Pretzel Dessert

After baking pretzel mixture spoon the crust into clear plastic cups and add whipped cream on top!This Strawberry Pretzel Dessert just begging you to make it for your next summer picnic or bbq to serve.