How to Cook a Ham
Everything you need to know about how to cook a ham for your holiday dinner. Start with a spiralized ham and make a homemade honey ham glaze for a deliciously flavorful tender & juicy ham.
Smoked Pork Ribs
Step 1: Skin, season and rub. After rinsing the ribs in water and patting dry with a paper towel, remove the skin-like membrane located on the bottom or "bone side" of the ribs. Slide a dinner knife underneath the membrane between the bones at about the second or third bone from the end, then grab the membrane with a cloth and peel it off of the ribs.
Slow Cooker Barbecue Ribs (Crockpot Ribs) - Dinner, then Dessert
Slow Cooker Barbecue Ribs that are fall off the bone tender made with a homemade rub and easy tangy bbq sauce. Cook in the crockpot all year long!
Baked Pork Chops and Rice - Coco and Ash
Share This Post!This Baked Pork Chops and Rice dish is one of those recipes that just taste like home. It’s nothing fancy or even “pretty” but it’s delicious and perfect for feeding a family! How to make Baked Pork Chops and Rice: It starts out by cooking the onions and garlic. You don’t want to skip this step. It mellows out the onions and really brings out the flavor of the garlic. (Is there any better smell that garlic on the stove??…nope!) After cooking the onions and the garlic, the…
Pork Chops that Melt in Your Mouth
If you're looking for a pork chop recipe that doesn't take long to prep and make, then this is perfect for you. The meat is moist and melts in your mouth.
Grilled Pork Chops with Chipotle Butter
Juicy, thick-cut, tender grilled pork chops slathered in a flavorful chipotle butter butter adding a hint of smoky spice. Easy to make too!
Crock Pot Roast with Pinto Beans - Susan Recipes
Roast- 2 lb. Pot Roast 2 Cups dry raw pinto beans 1 can of rotel or diced tomatoes 1 onion diced cumin (a dash or two) 1 tsp garlic powder 1 tsp chili powder 1 cup water Burritos- large tortillas shredded cheese salsa sour cream How to make it : In a crock-pot put 2 cups of raw pinto beans on bottom, mix in a can of rotel, then season beans with cumin, garlic powder, a little chili powder, and minced onion. Place roast on top and season the roast again same way. Add water to cover beans…