Garlic Roasted Broccoli (I Could Eat This Everyday)
Do you have 20 minutes tonight? Do you have access to broccoli? Then you need to make this recipe! This just shot up to the top of my list for favorite side dish. There were no leftovers at our table. It is simply delicious.
Brussels Sprouts Skillet with Crispy Pancetta-Garlic Bread Crumbs
Brussels sprouts are one of the few veggies we actually look forward to eating. And when they’re crispy? Forget it—everyone else better back off. But here’s the catch: It’s hard to get them crispy without plenty of time in the oven or a deep fryer. Enter the Brussels sprouts...
Creamy Gochujang Zoodles
The whole point of zucchini noodles? To load them up with the tastiest sauce imaginable. That’s why creamy gochujang zoodles rock. They’re tossed in a blended red pepper-gochujang-kimchi sauce and topped off with fried eggs and tons of grated Parmesan cheese. Is it...
White Bean-Sage Cauliflower Gnocchi
Turn lower-carb cauliflower gnocchi into a complete and satisfying meal with this riff on classic brown butter and sage gnocchi. We added beans to amp up the fiber and protein for a fast and healthy dinner.
Addictive Roasted Broccoli and Mushrooms with Onion Wedges
It’s amazing to me sometimes how often the paleo diet can overlap with other popular types of diets. Many paleo recipes are equally viable for anyone following a keto diet, or even a vegan style diet. Today I’ll be sharing a recipe that will delight paleo and vegan dieters alike. It’s for an addictive roasted broccoli and mushrooms meal with onion wedges on the side and of course, a wide spectrum of nutrients. You have your vitamins, minerals and antioxidants, not to mention some…
20 Healthy Vegetarian Dinners You Can Make in 20 Minutes
These healthy vegetarian dinner recipes are the perfect plant-based option for tonight’s menu. We pack these recipes with vegetables and pantry-friendly ingredients like pasta and soup to create a balanced meal. Plus, these recipes come together in 20 minutes or less. Recipes like Sesame Instant Ramen Noodles with Broccoli & Soft-Boiled Egg and Zucchini Noodle Primavera are delicious, flavorful and a great way to eat more vegetables.
Healthy Baked Eggplant Parmesan (Keto, Gluten-Free)
This keto baked eggplant parmesan recipe is amazing! Healthy eggplant parmesan that is gluten-free and low-carb - what a find! So easy to make and tastes so good, you won't believe this eggplant parmesan is actually healthy!
Phillip and I love Italian food, we could eat it daily. One of our favorite meals is Eggplant Parmesan, the rich and creamy flavors of that dish just transport you to heaven with each bite. Many times Eggplant Parmesan leaves us feeling over stuffed at the end of the meal. We decided to make Eggplant Bites to curb our cravings and leave room to enjoy more delicious Italian favorites. These light and crisp bites dunked in marinara allow you to have this as an appetizer or even a side di…
Easy 5-Ingredient Garlic Roasted Broccoli Rice (ERMAHGERD!)
There was a period in my life where it felt like every single meal that I made for dinner was some kind of lean protein source paired with either mashed potatoes or rice. Once I switched over to following the paleo diet, I unfortunately had to give up the potatoes and rice for obvious reasons. The good news is that it was only temporary though, and it’s all thanks to recipes like this one for making easy 4-ingredient garlic roasted broccoli rice. All you have to do is blend your broccoli…
Charred Lemon Caper Brussels Sprouts
Several years ago when I was visiting family in Southern California, my sister-in-law and I went to lunch at the Lazy Dog Restaurant. We ordered their Brussels Sprouts and they were amazing! Since the ingredients were listed right on the menu, I came home and recreated the dish with a couple of my own twists. I arrived very happily at Charred Lemon Caper Brussels Sprouts. Depending on the size of your Brussels sprouts, you might need to cut them in half at least, if not in quarter…