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Indian restaurant chicken jalfrezi is a rich, hot curry. The initial fry of green pepper and onion provide the signature smoky flavour.

Indian restaurant chicken jalfrezi is a rich, hot curry. The initial fry of green pepper and onion provide the signature smoky flavour.

Indian restaurant curry techniques revealed.

These are the techniques needed to successfully cook Indian restaurant curry at home. Master this and you will cook better curries than you can buy.

Chicken Pathia is chicken in a spicy, sweet and sour sauce. Learn how to make this old favourite home for the fraction of the price and much healthier too.

Pathia is a Parsi dish has a tomato base and tastes sweet, sour and spicy. This versatile sauce can be used with lamb, prawns or vegetables as well.

ffcubanheel: “❤️ ”

ffcubanheel: “❤️ ”

Soak in buttermilk instead of egg and oil, leave out poultry seasoning and add sage and rosemary, increase the parsley and thyme.:

KFC Original Fried Chicken (copycat) Soak in buttermilk instead of egg and oil, leave out poultry seasoning and add sage and rosemary, increase the parsley and thyme.

Aalu Gosht or Beef and Potato Curry

A Delicious Pakistani Aalu Gosht or Beef and Potato Curry - Flour & Spice