Cecilia's Farm Dry-roasted Nuts

Dry-roasted in traditional Middle-Eastern style on a bed of salt in their own natural oils for exceptional flavour and crunch. Sometimes we complement the natural nut flavour profile with honey, rosemary, black pepper and peri-peri to bring you an unrivaled eating experience.
25 Pin34 Ακόλουθοι
After being roasted in a salt bed, some of our mixed nuts are also treated to a secret blend of honey, rosemary, black and cayenne pepper and turned into our very popular spicy honey mixed nuts which are so moreish, it's almost impossible to stop eating them once you start! http://ceciliasfarm.co.za/product/spicy-honey-mixed-nuts/

After being roasted in a salt bed, some of our mixed nuts are also treated to a secret blend of honey, rosemary, black and cayenne pepper and turned into our very popular spicy honey mixed nuts which are so moreish, it's almost impossible to stop eating them once you start! http://ceciliasfarm.co.za/product/spicy-honey-mixed-nuts/

Using a traditional Middle Eastern method, our nuts are slow roasted in a bed of course salt to preserve their natural flavour and texture. Our mixed roasted and salted nuts include cashews, almonds, macadamias, and pecan nuts, making for a wonderful mixture of great nut tastes from around the world. http://ceciliasfarm.co.za/product/roasted-salted-mixed-nuts/

Using a traditional Middle Eastern method, our nuts are slow roasted in a bed of course salt to preserve their natural flavour and texture. Our mixed roasted and salted nuts include cashews, almonds, macadamias, and pecan nuts, making for a wonderful mixture of great nut tastes from around the world. http://ceciliasfarm.co.za/product/roasted-salted-mixed-nuts/

Our macadamia nuts are the only nuts grown locally in South Africa, in the Limpopo province to be precise. Macadamias are loved for their crispy, creamy texture. Roasted and lightly salted, they are a favourite snack. http://ceciliasfarm.co.za/product/roasted-salted-macadamias/

Our macadamia nuts are the only nuts grown locally in South Africa, in the Limpopo province to be precise. Macadamias are loved for their crispy, creamy texture. Roasted and lightly salted, they are a favourite snack. http://ceciliasfarm.co.za/product/roasted-salted-macadamias/

Our nuts are roasted on a bed of coarse salt in a traditional Middle Eastern process, thus maintaining their great flavour and texture. They are crunchy and evenly roasted because they have roasted in their own oils, and make an excellent base for the subtle smoked flavour that makes these almonds particularly tasty and irresistible. http://ceciliasfarm.co.za/product/roasted-smoked-almonds/

Our nuts are roasted on a bed of coarse salt in a traditional Middle Eastern process, thus maintaining their great flavour and texture. They are crunchy and evenly roasted because they have roasted in their own oils, and make an excellent base for the subtle smoked flavour that makes these almonds particularly tasty and irresistible. http://ceciliasfarm.co.za/product/roasted-smoked-almonds/

Our nuts are roasted on a bed of coarse salt in a traditional Middle Eastern process, thus maintaining their great flavour and texture. Our almonds come from California where 80% of the worlds' almonds are grown, and are then roasted and salted here on Koelfontein in the traditional Middle Eastern method. A most delicious international snack! http://ceciliasfarm.co.za/product/roasted-salted-almonds/

Our nuts are roasted on a bed of coarse salt in a traditional Middle Eastern process, thus maintaining their great flavour and texture. Our almonds come from California where 80% of the worlds' almonds are grown, and are then roasted and salted here on Koelfontein in the traditional Middle Eastern method. A most delicious international snack! http://ceciliasfarm.co.za/product/roasted-salted-almonds/

Our Cashews are sourced from Mozambique and India where they grow, and then brought back to Koelfontein to be roasted in our traditional Middle Eastern salt roasting process. Some of them are then carefully coated in a dusting of peri-peri spice which we are told is quite delightfully addictive! http://ceciliasfarm.co.za/product/roasted-salted-cashews/

Our Cashews are sourced from Mozambique and India where they grow, and then brought back to Koelfontein to be roasted in our traditional Middle Eastern salt roasting process. Some of them are then carefully coated in a dusting of peri-peri spice which we are told is quite delightfully addictive! http://ceciliasfarm.co.za/product/roasted-salted-cashews/

Our Cashews are sourced from Mozambique and India where they grow, and then brought back to Koelfontein to be roasted in our traditional Middle Eastern salt roasting process. This way the nuts keep their own natural oils and maintain their lovely texture and flavour, enhanced by a sprinkling of course salt. http://ceciliasfarm.co.za/product/roasted-salted-cashews/

Our Cashews are sourced from Mozambique and India where they grow, and then brought back to Koelfontein to be roasted in our traditional Middle Eastern salt roasting process. This way the nuts keep their own natural oils and maintain their lovely texture and flavour, enhanced by a sprinkling of course salt. http://ceciliasfarm.co.za/product/roasted-salted-cashews/

Our macadamia nuts are the only nuts grown locally in South Africa, in the Limpopo province to be precise. Macadamias are loved for their crispy, creamy texture. Roasted and lightly salted, they are a favourite snack. http://ceciliasfarm.co.za/product/roasted-salted-macadamias-2/

Our macadamia nuts are the only nuts grown locally in South Africa, in the Limpopo province to be precise. Macadamias are loved for their crispy, creamy texture. Roasted and lightly salted, they are a favourite snack. http://ceciliasfarm.co.za/product/roasted-salted-macadamias-2/

After being roasted in a salt bed, some of our mixed nuts are also treated to a secret blend of honey, rosemary, black and cayenne pepper and turned into our very popular spicy honey mixed nuts which are so moreish, it's almost impossible to stop eating them once you start! http://ceciliasfarm.co.za/product/spicy-honey-nut-mix/

After being roasted in a salt bed, some of our mixed nuts are also treated to a secret blend of honey, rosemary, black and cayenne pepper and turned into our very popular spicy honey mixed nuts which are so moreish, it's almost impossible to stop eating them once you start! http://ceciliasfarm.co.za/product/spicy-honey-nut-mix/

Using a traditional Middle Eastern method, our nuts are slow roasted in a bed of course salt to preserve their natural flavour and texture. Our mixed roasted and salted nuts include cashews, almonds, macadamias, and pecan nuts, making for a wonderful mixture of great nut tastes from around the world. http://ceciliasfarm.co.za/product/roasted-salted-mixed-nuts-2/

Using a traditional Middle Eastern method, our nuts are slow roasted in a bed of course salt to preserve their natural flavour and texture. Our mixed roasted and salted nuts include cashews, almonds, macadamias, and pecan nuts, making for a wonderful mixture of great nut tastes from around the world. http://ceciliasfarm.co.za/product/roasted-salted-mixed-nuts-2/

Pinterest
Αναζήτηση