This recipe for a Cocoa Cream Pie is a lovely quick desert often used during the 30’s and 40’s. This oldie was my granny’s, and she made the best pies! It’s simple and tasty. I hope you decide to try a recipe from the past today! Give it a shot, and it may just surprise you with its delicious ease.
You will detect a definite lemonade flavor in this refreshing lemon icebox pie. High and fluffy, this dessert has a creamy smooth consistency that we really appreciate. It's the dessert that came to mind immediately when I put together my favorite summer meal. —Cheryl Wilt, Eglon, West Virginia
Fresh berries are combined with flour, sugar and cinnamon, piled into a prepared crust, and dotted with butter. Then on goes the top crust, and the pie is slipped into a hot oven until the filling bubbles and the crust turns a golden brown.