The red Easter eggs that make this traditional bread so special are for decorative purposes only. Do not eat them.
Tsoureki - Scarlet eggs tucked into its braided crown are hallmarks of Tsoureki, classic Greek Easter bread. Custom dictates that eggs, dyed a scarlet red, be baked in the braided crown of this Greek Easter bread.
Greek Easter Bread (Tsoureki) Recipe - my MOST favorite food everrr
This pull-apart bread recipe is a sticky treat that can be great for a snack, breakfast, or even dessert! Serving this bread warm provides the best flaky texture.
It's Greek Easter. - Souvlaki For The Soul