A vegan version of my favorite Chinese take out! This Mongolian "Beef" is tender, saucy and perfectly savory. All of the flavor and you can feel good about eat a great plant based meal! I would use mushrooms instead of Seitan!
This Lentil Chickpea Yellow Curry is vegan and gluten free and you can make it with just 6 ingredients in 2 easy steps. Get ready for the most incredible, delicious plant-based meal. (Easy Meal To Make)
Eat stop eat to loss weight - Vegan Chickpea Curry - An awesome animal friendly take on the insanely popular… - In Just One Day This Simple Strategy Frees You From Complicated Diet Rules - And Eliminates Rebound Weight Gain