Crepeholics

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Ham And Cheese Crepes Recipe from Grandmother's Kitchen

Ham And Cheese Crepes Recipe from Grandmother's Kitchen Crepes 1 cup all purpose flour 2 eggs cup milk cup water teaspoon salt 2 tablespoons butter, melted Filling 8 ham, sliced 8 cheese, sliced

This recipe can be used as the basis for any crepe creation

Martha Stewart's Basic Crepes This recipe can be used as the basis for any crepe creation. The buckwheat variation has a slightly heartier texture and a more robust flavor. It's best paired with savory fillings. See our Basic Crepe How-To for more photos.

Delicate and savory, these cheese crepes, made with extra sharp cheddar cheese, will be your favorite alternative to sweet crepes.

Sub coconut flour for low carb: Delicate and savory, these cheese crepes, made with extra sharp cheddar cheese, will be your favorite alternative to sweet crepes.

Crepes with creamy chicken and mushroom filling - step-by-step photos on how to make crepes!

I once had delicious crepes with creamy chicken and mushroom filling in a small French bakery, and they were so good, I’ve craved them ever since and alway

These Crepes are light, healthy and gluten-free! Don't be intimidated, these are simple to make! www.laurenkellynutrition.com

These Crepes are light healthy and gluten-free! Don’t be intimidated these are simple to make![EXTRACT]These Crepes are light healthy and gluten-free! Don’t be intimidated these are simple to make!