More ideas from Fay
This carrot soup with ginger and turmeric is a great dinner for those dreary winter days. It has the added value of helping you to fend off colds.

lb) carrots, grated 3 tbsp olive oil, or oil of your choice 1 small onion, chopped 3 cloves of garlic, roughly chopped grated fresh ginger 1 tsp grated fresh turmeric ½ tsp black pepper 1 tsp salt hot vegetable stock

Honestly, some of the best foods I have ever tried have been vegan. Vegan food tends to be fresh, flavorful and leaves you feeling satisfied (without that feeling of a rock in your stomach). Since I am not the best cook, I prefer recipes that don’t require the most precise presentation requirements; that is why …

Honestly, some of the best foods I have ever tried have been vegan. Vegan food tends to be fresh, flavorful and leaves you feeling satisfied (without that feeling of a rock in your stomach). Since I am not the best cook, I prefer recipes that don’t require the most precise presentation requirements; that is why …

Healthy Flourless Carrot Breakfast Cake- Have cake for breakfast with this delicious, moist and tender breakfast cake without any nasties- No butter, oil, flour or sugar! {vegan, gluten free, sugar free recipe}- thebigmansworld.com

Healthy Flourless Carrot Breakfast Cake- Have cake for breakfast with this delicious, moist and tender breakfast cake without any nasties- No butter, oil, flour or sugar! Perfect for Easter too! {vega (Cake Without Baking Powder)

Decadent vegan avocado fudge! Perfectly rich, creamy and a healthier option for Valentines day or whenever those chocolate cravings come on strong!

Perfectly rich, creamy and a healthier option for Valentines day or whenever those chocolate cravings come on strong!

Sun-dried Tomato and Mozzarella Quinoa Burgers. Crazy delicious, veggie burgers that taste full of flavour and are filling and are very easy to make gluten free and vegan! via http://jessicainthekitchen.com

Sun-dried Tomato and Mozzarella Quinoa Burgers. Crazy delicious, veggie burgers that taste full of flavour and are filling and are very easy to make gluten free and vegan! via jessicainthekitch.Shared by Where YoUth Rise.

I used coconut milk instead of heavy cream and we were all pleased with a creamy, rich, and chocolate peanut butter ice cream with minimal effort.

Chocolate Peanut butter ice cream - Deliciously Organic - use maple syrup if it’s a chocolate, vanilla, caramel, etc. Any ice cream dessert with a fruit flavor, I use honey

Oatmeal Superfood Breakfast Bars loaded with protein, clean, healthy ingredients. Perfect way to start your day. Gluten free and Vegan - A Healthy Life For Me

Oatmeal Superfood Breakfast Bars loaded with protein, clean, healthy ingredients. Perfect way to start your day. Gluten free and Vegan - A Healthy Life For Me. Use gluten free oats and vegan protein powder

Irish brown bread made with soda, buttermilk and molasses. | ethnicspoon.com

This easy to make Irish Brown bread recipe is rich and delicious. Slather it with Irish butter or grab a chunk and dip it into a bowl of Guinness Stew, yum!