Indulge in a dreamy delight with this Rose Pistachio Cheesecake Ice Cream! A creamy, floral treat that’s perfect for summer. 🌹🍦🥜 Ingredients: - 2 cups heavy cream - 1 cup sweetened condensed milk - 1/2 cup cream cheese, softened - 1/4 cup rose water - 1/2 cup crushed pistachios - 1 teaspoon vanilla extract - Pinch of salt Directions: 1. Start by whipping the heavy cream in a large bowl until soft peaks form. This will give your ice cream that airy texture we love! 2. In another bowl, mix th...
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It's Sunday, and I'm away visiting family at the moment, so I'm pulling one from the archives, Apple Tarte Tatin! Apple Tarte Tatin is a classic dessert for very good reason! If you've not attempted an Apple Tarte Tatin yourself, well now is the time! Because it really isn't as hard as you think. I use a creamed butter and sugar method to create my caramel while cooking the apples. This does require a bit of patience and attending to the apples. You've got to watch them as they cook, as t...
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Classic Tarte Tatin
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Cheesecake μύρτιλο
Ένα κλασικό γλυκό σε μια ακόμα πιο λαχταριστή 😍 παραλλαγή! Δοκιμάστε την συνταγή μας για cheesecake μύρτιλο με την πιο πλούσια και βελούδινη κρέμα που έχετε δοκιμάσει ποτέ, χάρη στο στραγγιστό γιαούρτι Total! 😋
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