Olive Cheese Bread combines the brine-y flavors of olives, in a rich gooey cheese filling on top of crusty bread, for appetizer perfection. (I think I'd replace the nasty black olives, aka dog nostrils, with artichoke hearts.
For those who go gaga over nutmeg, this Syrian Nutmeg Cake will do the trick. The Syrian Nutmeg Cake is packed with the richness of nutmeg and seasonings. Just check out the recipe of the rich tasting Syrian Nutmeg Cake.