Best chocolate chip cookie

These classic oatmeal raisin cookies are made with brown sugar, cinnamon, vanilla and lots of oats. They're soft and chewy, never dry, and definitely win in the flavor and texture categories for the perfect, homemade oatmeal raisin cookie.

The three traditional Christmas colors are wrapped into one incredibly delicious cookie!

I've only found just a few vintage Vera Neumann things lately. First up is a brightly colored beach towel: I have never come across a towel before: Some of my favorite colors: And I also found two linen tea towels, in two different colorways. With a recipe for Irish Coffee: In red.... And sort of a harvest gold: Coffee, anyone? I am always on the lookout for vintage Vera. If my digging results in any more finds, I will surely share them here. Wish me luck! (The luck o' the Irish, perhaps?)

These Oatmeal Cranberry Pecan Cookies have a chewy, moist consistency and are packed with a mix of favorites: rolled oats, chocolate, pecans, and cranberries. Perfect for holiday baking! Recipe and photos updated December 20, 2015. The holidays have crept up on us. Well, maybe just me. I’ve seen holiday recipes on Pinterest since July. Here’sRead More »

These sweet potato cookies are a hit! Check out the soon-to-be iconic fall dessert that's as gorgeous as it is good for you.

Spiked with bourbon deliciousness, Kentucky Bourbon Balls are a true Southern Christmas classic. Follow this simple recipe to whip up a batch of these easy no-bake treats -- it just wouldn't be the holidays without them!

Pumpkin Chai Snickerdoodles - Sweet, chewy, soft, cinnamony, not cakey...just all things cozy. The perfect Thanksgiving cookie! From halfbakedharvest.com

Classic, easy, soft Snickerdoodle Cookies made gluten-free with a dairy-free option. The best Fall or Christmas cookie recipe from scrach!

Cook Book Auspices Of Ladies Guild, Circle 1, 1949 - School Day Cookies, Filled Oatmeal Cookies, Sour Cream Sugar Cookies, Boston Cookies, Cocoanut Oatmeal Cookies, Pecan...

After you learn what actually makes a garment couture, it only makes sense to lean in and really look at the details. To make that magical zoom actually

After making 3 different types of persimmon cookies today, these were clearly the favorites. Katherine Hakins Armstrong won the Indianapolis Star's 2005 Holiday Cookie Contest with this recipe. I used a mixture of chopped dates, dried apricots, and raisins, as I did not have enough raisins to make 1 cup. You may want to reduce the oven temperature as I found my cookies darkened too quickly at 375. I would also suggest using a lightly greased cookie sheet. Recipe listed is the original…