Ingredients: 2 cups all purpose flour 1 cup butter cup sugar cup brown sugar 1 tbs baking powder a pinch of salt 2 doses vanilla, powder 2 eggs 2 cups unsweetened chocolate, grated cup walnuts cup raisins
Dipping cookies in chocolate creates a beautiful, delicious dessert biscuit that makes a great treat. This particular recipe for heart-shaped white chocolate-dipped cookies is impressive!
Jamie Does... is Jamie's Oliver personal celebration of amazing food from six very different countries. Cheap, short-haul flights and long weekend getaways have become increasingly popular and within a few short hours of the UK there are new and exciting worlds of food waiting to be discovered as Jamie finds out.
Ingredients: cup olive oil 1 lb beef 1 lb chicken 1 large onion 1 large potato 1 large zucchini 1 can chickpeas salt & pepper, to taste 3 tbsp dried mint 6 cups boiling water cup fine egg noodles, broken 1 can tomato paste cup peas
Ingredients: ½ kilo (about 1 pound) fresh beef or pork sausages 4 large green bell peppers, caps removed and seeded 3 Florina preserved red peppers, drained 1 cup Extra Virgin Olive Oil 2 Tbs red wine vinegar 1 tsp dried Greek oregano or 2-3 sprigs fresh oregano 1 cup fresh tomato sauce salt and freshly ground black pepper to taste
Ingredients: 1 kg οf medium squid cm. in length) 1 cup οf rice 1 tbsp οf sugar 1 cups οf olive oil a pinch of cinnamon 1 ripe tomato plenty οf parsley 2 medium onions, cut in small cubes raisins (optional) salt and pepper, ine nuts (optional)
Wild fennel grows all over the island of Crete, and has an aromatic licorice taste. Cretan cooks use fennel to flavor all kinds of dishes, from stews to seafood and this Cretan recipe is the perfect example.