Dimitra Kalogianni

Dimitra Kalogianni

Dimitra Kalogianni
More ideas from Dimitra
HELLASTHIVA: Τρουφάκια πορτοκάλι με αμύγδαλο

Orange Creamsicle Truffles from Cooking Classy cup butter Zest of orange 3 Tbsp heavy cream 1 cup white chocolate chips tsp orange extract cup powdered sugar Red and yellow food coloring (optional)

portaspilli

Cactus Pin Cushion We are loving this cute little sewing companion. I'd add a tiny felt flower in pink or purple too! Felt cutting in light green Sewing thread in white Filler / polyfill Fittingly small flowe.

The Imperial Coronation Egg is a jewelled Fabergé egg made under the supervision of the Russian jeweller Peter Carl Fabergé in 1897 by Fabergé ateliers, Mikhail Perkhin and Henrik Wigstrom. The egg was made to commemorate the 1896 Coronation of Czar Nicholas II. The valuable piece of Russian history was then presented as a gift to his spouse, the Tsaritsa, Empress Alexandra Fyodorovna.

The Imperial Coronation Egg, Faberge. The egg was made to commemorate the 1896 Coronation of Czar Nicholas II. The valuable piece of Russian history was then presented as a gift to his spouse, the Tsaritsa, Empress Alexandra Fyodorovna.