Cob oven or Clay Oven - Start the fire in the front - shift further back once established. When roaring, push it to the back, so the roof of the chamber heats evenly. To make one, look at the bottom under: Resources: Building a Clay Oven – The Basics
A beginner's guide to wine which digs a little deeper than just the surface. Giving an overview of the terminology used by wine lovers. as well as the correct equipment. this is perfect for any wine or food fans.
These 8 grape varieties are referred to as the “Big because they are the best-known varieties throughout the world and have widespread appeal. They are also the most widely planted. Knowing a little about each of these varieties is a must. Club W