868 Flares 868 Flares × These beignets are officially the bane of my existence. Okay, that’s being a little dramatic, but it’s ridiculous that they have been such a pain. Don’t get me wrong, taste and recipe wise they are dope, but photogenically
Sophisticated yet simple, creamy, rich and scrumptious yet incredibly easy to prepare, our Perfect Cherry Clafoutis is based on Julia Child’s classic French recipe but with a twist. It never fails to impress!
PIPERADE~, a classic French dish from the Basque Region of France. Eggs are coddle baked in a tomato, red bell pepper, onion sauce. A great vegetarian dish. from 44 Classic French Meals You Need To Try Before You Die
The dish that made Julia Child fall in love with French cuisine, sole meunière highlights the simple flavors of fresh fish, butter, lemon and parsley. Fish is the center of the dish, so using a quality fillet is important: Sole Meunière - NYT Cooking