Love burritos and enchiladas? With these hearty burritos, smothered in enchilada sauce, you never have to choose a favorite! They come together in one skillet for a quick dinner that’s packed with Mexican flavor.

Get this cheesy, Mexican-inspired meal on the table in 45 minutes.

Get this cheesy, Mexican-inspired meal on the table in 45 minutes.

Try this easy, cheesy beef enchilada recipe for a family dinner that brings your favorite flavors to the table. Old El Paso™ ingredients are how we make these enchiladas so easy with Old El Paso™ Enchilada Sauce, Chopped Green Chiles, and Flour Tortillas for Soft Tacos & Fajitas. Wondering how long to bake enchiladas for? We recommend 20 to 25 minutes or until the cheese is all hot and bubbly.

NYT Cooking: There are a few cool tricks to this recipe, one of which I picked up from an old issue of Bon Appétit, one I learned from Robb Walsh, the great Tex-Mex scholar and restaurateur who runs El Real Tex-Mex in Houston, and a final one I learned by happenstance. First, for the thickening agent in the chile sauce, toast raw all-purpose flour in a pan until it is nutty and golden brown, then reserve it...

Beef Enchiladas with Spicy Red Sauce - Allrecipes.com

Chocolate Molten Lava Cakes with melted gooey marshmallow in the centre! Baked in a muffin tin...it doesn't get any easier! Chocolate doesn't give problems...it solves them. Especially in the form of soft and decadent chocolate lava

Easy ground beef enchilada recipe with red sauce that is so simple to throw together for a healthy weeknight meal. So delicious.

This recipe is easily doubled; you can bake one batch tonight and freeze another for a no-fuss weeknight meal.

1. Preheat oven to 350°F. Lightly spray 9 x13-inch baking dish with cooking spray. 2. In a large bowl, mix together chicken, dressing, and 2 cups shredded cheese. 3. Spread half of the enchilada sauce on the bottom of the prepared baking dish.Layer half of the tortillas over the sauce, followed by the chicken mixture;top with the rest of the tortillas. 4. Pour the remaining enchilada sauce over tortillas and sprinkle with remaining cup cheese; bake until hot and bubbly, about 30 minutes…

Best Ever Enchiladas

Chili Gravy Enchiladas - This recipe lets you in on the secret to restaurant quality enchiladas! I keep it simple and yummy with peppers and gooey cheese!

This recipe becomes a favorite as soon as it is tasted. It was once referred to as 'sinfully rich and velvety smooth'. Best if made a day before serving.

Taquito-Enchilada Bake Recipe - Genius Kitchen

In this charred shrimp, leek, and asparagus skewers recipe, dress skewers with spring veggies, shrimp, and a slightly spicy sauce. Fire up the grill and have this gluten-free dinner ready in 30 minutes.

NYT Cooking: There are a few cool tricks to this recipe, one of which I picked up from an old issue of Bon Appétit, one I learned from Robb Walsh, the great Tex-Mex scholar and restaurateur who runs El Real Tex-Mex in Houston, and a final one I learned by happenstance. First, for the thickening agent in the chile sauce, toast raw all-purpose flour in a pan until it is nutty and golden brown, then reserve it...