Evelin Stagidou
More ideas from Evelin
Vegan pierogi with sautéed kale: Use frozen potato & onion pierogi for this lightening fast weeknight meal. With sautéed kale & cashew cream cheese, it is packed with flavor. | cadryskitchen.com via @cadryskitchen

Use frozen potato & onion pierogi for this lightening fast weeknight meal. With sautéed kale & cashew cream cheese, it is packed with flavor.

concept & styling by our food stories photography by marieke verdenius

concept & styling by our food stories photography by marieke verdenius

Barefoot Blonde- Amber Fillerup in Japan

Barefoot Blonde- Amber Fillerup in Japan

Vegan Carrot Soup with Caramelized Onions (use sweet potatoes to mk it paleo) from http://www.thetomatotart.com

This caramelized onion and carrot soup is full of warm comforting flavors. When the chill strikes, this is the soup I turn to.