One of our favorite Mexican dishes - Green Chile Chicken Enchiladas recipe! Flour tortillas stuffed with chicken, cheese, las palmas green chile enchilada sauce, and green chiles, topped with more sauce and cheese!
Salsa Verde Chicken Enchiladas:Covered in an easy Homemade Tomatillo Salsa Verde, these baked Mexican Salsa Verde Chicken Enchiladas are great for dinner and make tasty leftovers that everyone will be excited to eat.
Sour Cream Chicken Enchiladas are rich, creamy and easy to make! Tender juicy chicken, onion and loads of cheese are wrapped in flour tortillas and smothered in a simple homemade sour cream sauce, to (Mexican Chicken Enchiladas)
sub veggie broth - Easy Homemade Enchilada Sauce! This homemade enchilada sauce takes 5 minutes to make and produces a thick, rich, delicious sauce that’s so much better than anything you can buy in a can.