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από το Loaves and Dishes

Shrimp Sauce Yum Yum Sauce

Yum Yum, White, Shrimp or Japanese Steak House Sauce - whatever you want to call it - this is the recipe. Just like your favorite Japanese Steak House. Easy. Whip some up today! www.loavesanddishes.net

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A recipe for that awesomely delicious sauce you get with your fried rice at hibachi restaurants. Will have to try this one out.

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από το Wanna Bite

Yum Yum Sauce

If you want to make the yum yum sauce recipe that is found in Japanese steak houses, this is the post for you. Simple and easy and delicious every time.

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από το The Cooking Jar

Hibachi Noodles

Hibachi noodles at home with half the cost. Noodles sautéed in butter, garlic, soy sauce, teriyaki sauce, sugar and sesame oil.

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από το Food.com

Benihana's Ginger Sauce

Benihana s Ginger Sauce from Food.com: I dip all veggies in this as well as chicken, steak and shrimp. I asked my local Benihana for the recipe and they gave it to me!!

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Hibachi Chicken and Steak For the chicken: 1 pound boneless, skinless chicken, cut it bite-sized pieces Salt and pepper 1 tablespoon vegetable or canola oil 1 tablespoon soy sauce 1 tablespoon butter 1-2 tablespoons stir-fry or teriyaki sauce Steak: 1 pound sirloin, cut in bite-sized pieces Salt, pepper, and Montreal Steak seasoning 1 tablespoon vegetable or canola oil 1 tablespoon soy sauce 1 tablespoon butter

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Yumm Yumm Sauce - Japanese Hibachi dipping sauce!! Amazing!!

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από το Just A Pinch Recipes

Japanese Steakhouse White Sauce

I actually got this by asking one of the chefs at a local Hibachi grill. He said he would give it to me only if I could correctly guess the main ingredient. I tasted it and then told him mayo, and he laughed loudly and gave me the recipe. I use this sauce whenever I make homemade Hibachi style dinner for my fiance and I. :)

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από το The Cooking Jar

Hibachi Vegetables

Hibachi Vegetables came out PERFECT. I ran out of soy sauce so just substituted for extra teriyaki. Definitely double broccoli next time

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Easy Hibachi Shrimp: all you need is oil, shrimp, and soy sauce!

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