Look Mom, No Flour!
Yes, they're Beautiful, Bold, and Brilliant. But who knew that the Bread Baking Babes, whose monthly exploits take them into the far-reaching corners of the global oven, were also Beastly, Brutal, and just plain Bad? That's the only conclusion I'm left with after undertaking my first bread as a newly-inaugurated Babe. Consider me duly hazed. Here's the thing: this bread contains no flour. When you bake bread with flour, the miller has done a lot of work on your behalf. She has selected the…
Learn how to make light, tender cinnamon rolls made with 100% sprouted whole wheat flour.
Sprouted Whole wheat is a healthier choice when baking your favorite breads. Learn the 3 keys to light and tender baked goods using 100% sprouted whole wheat in this Cinnamon Roll Recipe. A favorite Christmas or brunch treat your whole family will love and you can feel good about.
Ezekiel Bread Benefits, Ingredients and How to Make - Dr. Axe
Compared to breads that don't contain sprouted grains, Ezekiel bread has more protein, fiber, and absorbable vitamins and minerals. Learn how to make.
Sprouted Wheat French Bread: 3 Tips to Baking with Sprouted Wheat
Make delicious Sprouted Whole Wheat French bread at home. Create a crisp, pleasantly chewy crust with a soft interior using these key recipe tips.
How to Make Blueberry Clafoutis - Nourished Kitchen
Tender and custard-like, this slightly sweet morning cake is studded with blueberries. And it's mercifully easy to make, too.
Sprouted Wheat Slider Buns Recipe: Healthy Sandwich Bread at Home
Learn to make healthy sprouted wheat slider buns that are kid friendly and ideal for parties, portion control, reducing carbs, and healthy food choices.
This recipe makes two loaves of delicious, Trim Healthy Mama-friendly sprouted bread – without kneading or spending more than a couple of minutes tending to it. You simply need to be around t…
Sprouted Wheat Easy Rustic Bread
When it comes to 100% whole-grain bread, sprouted wheat flour has a lot of appeal. It's easy to work with; its flavor is mellow and sweet, and it produces a loaf with remarkably tender texture and a soft, moist crumb. Feel free to play around with fruits, nuts, seeds, or whatever add-ins you like. This recipe is a great place to start if you're a newcomer to baking with sprouted wheat or to baking with yeast.
Sprouted Wheat Pancakes
These pancakes feature sprouted wheat in harmony with some of our other favorite fiber-boosting ingredients. Don't worry, though, this doesn't mean you'll be trying to swallow hockey pucks for breakfast. Your pancakes will be light and tender with a touch of sweetness, perfectly suitable for a lazy Sunday morning breakfast.
Sprouted Whole Wheat Waffles recipe
This sprouted whole wheat waffles recipe is healthy and hearty. There is no refined sugar and no refined flour in these waffles. It includes applesauce, raw milk, and pastured butter.
Peter Reinhart's Super Sprout Bread
Chock full of easy-access nutrition, pair this bread with your favorite jam, and you have an ideal choice for healthy breakfast toast.