Galaktoboureko _A dessert of semolina-based custard in phyllo. This is a secret recipe, procured from a professional establishment. There is no better, try it, it will leave you groaning with satisfaction!

Traditional spanakopita (spinach and feta cheese pie) from Greek chef Akis. A wonderful Greek pie made with spinach, feta cheese, aromatics and homemade phyllo dough.

Χοιρινό μπούτι με μέλι και μουστάρδα | Άκης Πετρετζίκης

Baton sale by Greek chef Akis Petretizikis. Scrumptious, flaky, savory bread sticks that are the perfect snack any time of day. Serve with a tasty dip or alone!

Stuffed Grape Vine Leaves, widely known as & Greek Dolmades& by Akis Petretzikis. They are very tasty and can be served as an & or as a main dish.

Κρακεράκια τυριού | Άκης Πετρετζίκης

Meat and rice meatballs in yogurt sauce - Yuvarlakia by Greek chef Akis Petretzikis. A great Greek dish made with a yogurt sauce instead of an egg lemon sauce!

Κοτόπουλο με ρεβίθια | Άκης Πετρετζίκης

Chicken salad with whole wheat fusilli by Greek chef Akis Petretzikis. A delicious and filing salad with whole wheat fusilli pasta, chicken and fresh herbs!

μελομακάρονα_ακής_

Κρύα σαλάτα με ζυμαρικά

Falafel and coleslaw wraps by Greek chef Akis Petretzikis. Make these delicious Arabic pita bread wraps filled with tasty falafel and a great creamy coleslaw!

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