Giannis Kamarianakis

Giannis Kamarianakis

Giannis Kamarianakis
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Café inspirado em laboratório.

Lab-inspired coffee The formula for a properly brewed cup of joe is: Temperature Grind size Time = Coffee. At the Portola Coffee Lab this formula is practiced on each cup using five methods: Japanese cold drip, Hario Siphon, Trifecta and Slay