Ingredients: 1 kg οf medium squid cm. in length) 1 cup οf rice 1 tbsp οf sugar 1 cups οf olive oil a pinch of cinnamon 1 ripe tomato plenty οf parsley 2 medium onions, cut in small cubes raisins (optional) salt and pepper, ine nuts (optional)
Walnut Frangipane and Banana Tartlets Frangipane is typically a ground almond filling; here, walnuts are used in a similar preparation. You can make the frangipane and cut out the pastry one day ahead.
Gourmed beleives in the enjoyment of the simple fullness of life. This scampi recipe illustrates perfectly the simplicity we talk about; the scampi with their rich taste need little to accompany them yet provide a huge experience!