Edible flowers in the kitchen 1. – Season of lilac
The first edible flower which I've used in the kitchen in this year was lilac. The lilac is rather delicate because it can easily become bit...
Queen Anne's Lace Jelly with Currants - You Won't Believe the Flavor
Queen Anne's Lace Jelly with Currants - The bright acidity of currants is a perfect compliment to the delicate floral flavor of Queen Anne's lace jelly.
A low-sugar recipe for homemade jam made with garden fresh jalapeno peppers and sweet kiwi, perfect for preserving, for serving as a spread or with cream cheese crostini bites.
Winter Spice Jelly Recipe | Yummly
Winter Spice Jelly With Apples, Cinnamon Sticks, Star Anise, Cloves, Nutmeg, Allspice Berries, Mace, Orange Peel, Bay Leaves, Sugar, Cider Vinegar
10 Fragrant edible flower recipes - Reader's Digest
Flowers can do more than bring colour to your back garden: these blooms also make for a delicious addition in the kitchen. Karen Booth-Burns fills us in on nature's most delicious petals.