A new study by the University of Pittsburgh Graduate School of Public Health found consuming high amounts of fish oil protects the heart from disease. The findings are being published in the March 6 issue of the journal Heart.
This sumptuous Grilled Lobster with Garlic-Parsley Butter recipe makes the most of the crustaceans tantalising flavours and is cooked via a flash-grill method and then poached in its own shell in a sea of melted garlic parsley butter!
TThese light, citrusy soufflés get a hit of bright color and sweet-tart flavor from the vivid raspberry compote. If you prefer, you can pair the soufflés with blood orange sauce or ginger crème anglaise instead of the compote.