Last updated 3 years ago
Recipe: Baked Buffalo Meatballs
Protein-rich ground buffalo (bison) makes uniquely flavorful meatballs that bake up tender and moist. We’ve replaced the usual bread or bread crumbs found in meatball recipes with riced cauliflower, available frozen for convenience. It makes a terrific dinner, and leftovers are great for lunches over steamed greens or in sandwiches.