Antipasto salad
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This delicious antipasto salad features all your Italian antipasto favorites in a refreshing, flavorful salad. With plenty of salami, prosciutto, and pepperoni, plus mozzarella balls, tomatoes, olives, roasted red peppers, pepperoncini, and red onion, tossed in a quick and easy Italian vinaigrette.
Ingredients
Meat
- • 4 oz Pepperoni
- • 4 oz Salami or prosciutto
Produce
- • 1 12-ounce jar Artichokes
- • 1 Basil, fresh
- • 3/4 tsp Garlic powder
- • 1 cup Grape or cherry tomatoes
- • 3/4 tsp Oregano
- • 1/2 cup Pepperoncinis
- • 1/4 cup Red onion
- • 2 heads Romaine lettuce
Condiments
- • 1 1/2 tsp Dijon mustard
- • 1 1/2 tbsp Lemon juice
- • 1/2 cup Olives, mixed black
Baking & Spices
- • 1 Pepper
- • 1 pinch Red pepper flakes
- • 1/2 cup Red peppers, roasted
- • 3/4 tsp Salt
Oils & Vinegars
- • 3/4 cup Olive oil, extra virgin
- • 3 tbsp Red wine vinegar
Dairy
- • 1 cup Mozzarella balls

MARINA saved to RECIPE COLLECTION
This Low Carb Antipasto Salad Recipe is great for lunch, dinner, snacks or meal prep. A Keto friendly salad that can be in the fridge waiting for you.
Juanita Sanchez saved to Cheese danish
8 · An Italian antipasto salad recipe that's a yummy salad variation of an antipasto platter at your favorite Italian restaurant. The recipe is gluten free, low carb, and keto friendly, and can be vegetarian or vegan with adaptions.
Ingredients
Meat
- • 2 oz Pepperoni
- • 2 oz Salami
Produce
- • 9 oz 1 bag romaine lettuce
- • 1/4 cup Basil
- • 1 cup Cherry tomatoes
Condiments
- • 8 oz Kalamata olives
- • 1/3 Oil and vinegar dressing
Baking & Spices
- • 8 oz Red peppers, fire-roasted
Oils & Vinegars
- • 1 12 0z marinated artichokes in oil
Dairy
- • 8 oz Mozzarella balls, fresh

Thomas Granata saved to Salads
This Antipasto Salad is easy to make, exploding with bright flavors and textures and is the most satisfying salad you will ever sink your teeth into!

Sue Rasmussen saved to *Yum—Getting Our Greens
Chopped Italian Keto Antipasto Salad Recipe - The BEST chopped Italian antipasto salad recipe! See how to make keto antipasto salad in just 10 minutes, with an antipasto salad dressing that's packed with flavor. #wholesomeyum #keto #ketorecipes #salad #antipasto #italianfood #lowcarb #lowcarbrecipes

Wholesome Yum saved to Whole30 Recipes
This Antipasto Italian Pasta Salad will knock your socks off! It's quick and easy to assemble and full of all the great Italian flavors, this will be your new go-to pasta salad recipe!
Jeri escarcega saved to salads
This Antipasto Italian Salad recipe is one that you will make again and again. It’s a delicious low carb Mediterranean dish you and your family will be happy to devour.

Southern Kissed saved to Southern Kissed
This Italian Chopped Salad is loaded with meat, cheeses, olives, pepperoncinis, veggies, and tossed in our favorite bottled Italian dressing.
2 · 26 minutes · Loaded with salami, pepperoni, lots of veggies, mozzarella & a homemade zesty Italian dressing! This antipasto pasta salad is simple, hearty & the perfect combination of classic Italian flavors! Serve it as a side dish or entree - it's delicious either way!
Ingredients
Meat
- • 6 1/2 oz Pepperoni
- • 9 oz Salami, hard
Produce
- • 1 cup Artichoke hearts, canned
- • 1/3 cup Basil, fresh thin
- • 2 cups Cherry tomatoes
- • 2 Garlic cloves
- • 1/2 cup Pepperoncini
- • 1/4 cup Red onion, thin
Condiments
- • 1 cup Olives
Pasta & Grains
- • 8 oz Rotini pasta, dry
Baking & Spices
- • 1 tbsp Italian seasoning
- • 1/4 tsp Red pepper flakes
- • 1 Salt & black pepper
Oils & Vinegars
- • 1/2 cup Olive oil
- • 1/4 cup Red wine vinegar
Dairy
- • 8 oz Mozzarella pearls

Bethany Howell saved to recipes for delish
Italian antipasto salad is a hearty dinner salad with a romaine lettuce base and filled up with salami, pepperoni, tomatoes, cucumbers, onions, olives, banana peppers, and cheese dressed with a homemade Italian dressing. #LowCarb #Keto #Salad #Recipes #Antipasto #HomemadeDressing

The Farmwife Cooks saved to Salad Recipes