Authentic gumbo recipe new orleans

Savor authentic gumbo with a rich roux, spicy andouille, succulent shrimp, and crab. A hearty, flavorful feast in a bowl awaits you!

Pappadeaux Seafood Kitchen is a popular seafood restaurant chain known for its delicious and authentic southern cuisine. The restaurant has several locations throughout the United States, most of which are located in the South. Pappadeaux's signature dishes include classic Cajun and Creole favorites such as gumbo, jambalaya, po'boys, étouffée, and hush puppies. The menu also features a variety of fresh seafood dishes.

This AMAZING New Orleans Gumbo is made with a dark roux, vegetables, chicken, sausage, and shrimp, and served over rice. It's packed with flavor!

This AMAZING New Orleans Gumbo is made with a dark roux, vegetables, chicken, sausage, and shrimp, and served over rice. It's packed with flavor!

This AMAZING New Orleans Gumbo is made with a dark roux, vegetables, chicken, sausage, and shrimp, and served over rice. It's packed with flavor!

Watch Recipe Video Above. New Orleans Shrimp Sausage Gumbo has an intense, complicated flavor that comes from making a patiently toasted roux, cajun spices, shrimp stock and finally okra which makes this thick, rich stew even better. This is a weekend project that's totally worth the time you'll spend on it because a big pot of this will bring the best kind of satisfaction.

Five of the best places to get a bowl of gumbo in New Orleans.

Cajun gumbo is a true taste of Louisiana, known for its rich, flavorful, and comforting qualities. This iconic dish is a combination of African, French, and Spanish culinary influences, resulting in a unique and hearty stew. If you're looking to bring the flavors of the bayou into your kitchen, this Authentic Cajun Gumbo Recipe will not disappoint.

Get a taste of New Orleans cuisine at home with this delicious gumbo. Smoky sausage, okra, and aromatic vegetables make this a recipe perfect for sharing.