Baked portobello mushroom recipes

Baked Portobello Mushrooms: Stuffed with cheeses & spices like Italian Seasoning, garlic, onion powder, salt & pepper, this recipe the BEST!

Stuffed portobello mushrooms are loaded with chicken, peppers, onions, & spinach, all cooked in a creamy sauce & baked with cheese!

Spinach and Cheese Stuffed Portobello Mushrooms are a delightful and nutritious dish perfect for any meal of the day.

The Caprese stuffed Portobello mushrooms recipe is a delightful blend of savory flavors and textures, combining the earthiness of Portobello mushrooms with the freshness of Caprese salad elements. This dish has gained popularity for its simplicity, delicious taste, and versatility as an appetizer or a main course option.

These sausage stuffed portobello mushrooms feature meaty portobello mushroom caps loaded with an enticing mixture of ground sausage, sage, and cream cheese.

A easy vegetarian recipe for butternut squash stuffed mushrooms with goat cheese + balsamic glaze.

An easy vegetarian recipe for roasted portobello mushrooms stuffed with spinach, sun-dried tomatoes, and cheese.

Meet our new Baked Portobello Mushrooms with Herbs! This dish combines mushrooms, fresh herbs, Swiss cheese, and poached eggs.

The massive portabello mushroom has a ton of different ways you can cook it to bring out all it has to offer. Besides being delicious and affordable, Portobello mushrooms are also super healthy. These meaty mushrooms are an excellent source of selenium, copper, potassium, vitamin D, calcium, and phosphorus. Just like people, mushrooms convert valuable sunlight into vitamin D. They also add bulk to a diet, and they’re perfect for grilling, sautéing, or baking.

Stuffed Portobello Mushrooms Recipe – Take your taste buds on a trip with these stuffed Portobello mushrooms with garlic herb and butter. This simple baked mushroom recipe is easy to make and…