Discover Pinterest’s 10 best ideas and inspiration for Baking basics. Get inspired and try out new things.
Welcome to my Bold Baking Bootcamp! In this limited series, we will cover Baking 101, like conversions and substitutions in baking. In this first episode, we are starting out with a weight conversion for baking ingredients. Watch the Weight Conversion Chart Video Below Now you tune in from all over the world to watch and
Joolee Ratski saved to And finally, food!
How to convert Fahrenheit 350° to Celsius, and every other baking conversion table you'll ever need! [Constantly updated]
Phyllis Etuarte saved to baking
When should you use baking soda vs baking powder? What is the difference? Learn all about which is which and when to use them.
Learn the science of baking with this complete cake guide that includes tips to help you bake perfect cakes with properly measured ingredients that react to create the chemical reactions cakes need to rise and bake! With these baking basics, you'll be able to master cake baking in no time.
Jamie M saved to Sweet Treats
Summer Stone is back to share some insight on how fat affects our cakes… determining once and for all if a butter cake is really a better cake. A comparison of butter, oil, shortening and margarine.
Jurnaling saved to tips for baking
For a tender and flaky pie crust, use a lard recipe.
Chris Magana saved to Bake Time
25 insanely useful tips for baking cakes. With these tips, you can bake cakes that come out great every time. #bakinghacks #caketips #bakingcakes #cakebaking
Robin Marks saved to cakes
Whether you're an experienced baker trying to get out of your all-purpose rut or a rookie wondering if those specialty flours are just a marketing gimmick, you've no doubt seen the plethora of different types of flours in the grocery store or in recipes you'd like to try. But now that we're trying to make as few trips as possible to the grocery store and all-purpose flour is often out-of-stock, what's the deal with all the other types of flour in the baking aisle? Well, if a recipe was…
Learn how to wrap, freeze, and thaw cake and other baked goods with this detailed guide. Learn more about wrapping, freezing, and thawing at Wilton.
clarissa harris saved to Cakes