Best carrot cake cupcakes
Discover Pinterest’s 10 best ideas and inspiration for Best carrot cake cupcakes. Get inspired and try out new things.
The best part about this Best Homemade Carrot Cake is that it’s almost impossible to not come out with a super moist cake! Apple sauce is the secret ingredient, and I’ll leave it up to you whether you want to share that or not.This Best Homemade Carrot Cake is guaranteed to please your guests at any get-together.
Kathy Backus saved to Cakes
Carrot Cake Cupcakes are fluffy and moist with just the right amount of spices. Easy to make from scratch and topped with the BEST cream cheese frosting. These carrot cupcakes are classic, but versatile. Feel free to add your favorite nuts or raisins.
Bakon Matt saved to Birthday
Soft, fluffy, and moist carrot cake cupcakes! Made completely from scratch with real grated carrots and the option to add nuts or raisins, these cupcakes are always a hit! Make sure to top them off with the absolute best cream cheese frosting.
Margie Ramirez saved to Recipes
Make the cutest Easter cupcakes for your family & friends.Take a quick look at these tasty Easter cupcakes & then decide which is the one you're gonna make
Dawn Quater saved to Dessert
32 · 37 minutes · Moist and fluffy carrot cake cupcakes that are so quick and easy to make! Topped with cream cheese frosting and pecans!
32 · 37 minutes · Moist and fluffy carrot cake cupcakes that are so quick and easy to make! Topped with cream cheese frosting and pecans!
17 ingredients
Produce
- 1 cup Carrot puree
- 1 cup Carrots
- 1 cup Carrots, regular
- 1/4 tsp Ginger
Refrigerated
- 3 Eggs
Baking & Spices
- 2 cups All-purpose flour
- 1 tsp Baking soda
- 1/2 cup Brown sugar, light
- 2 tsp Cinnamon
- 1/4 tsp Clove
- 1/4 Nutmeg
- 1/4 tsp Salt
- 1 tsp Vanilla extract
- 1 cup White sugar
Oils & Vinegars
- 1 cup Vegetable oil
Nuts & Seeds
- 1 Cream cheese frosting & pecan pieces
Dairy
- 1 cup Buttermilk
Divas Can Cook saved to Dessert and Snack Recipes
2 · There’s so much to be thankful for this season. Like your favorite Sweet Potato Cake with luscious Cinnadust frosting.
10 ingredients
Produce
- 2 Sweet potatoes, large orange
Refrigerated
- 3 Eggs
Baking & Spices
- 1 tub Betty crocker cinnamon toast crunch frosting
- 1 box Betty crocker delights super moist french vanilla cake mix
- 2 tbsp Caramel topping
- 2 tsp Cinnamon, ground
- 1/2 tsp Nutmeg, ground
Oils & Vinegars
- 1/3 cup Vegetable oil
Nuts & Seeds
- 1/2 cup Pecans
Dairy
- 3/4 cup Milk
Betty Crocker saved to Thanksgiving
6 · 55 minutes · These easy carrot cake cupcakes with cream cheese frosting are great to whip up for birthday parties, holidays, fancy dinners or weeknights where you want a dessert to jazz things up. They are easy to bake, and the frosting is delicious.
6 · 55 minutes · These easy carrot cake cupcakes with cream cheese frosting are great to whip up for birthday parties, holidays, fancy dinners or weeknights where you want a dessert to jazz things up. They are easy to bake, and the frosting is delicious.
17 ingredients
Produce
- 12 oz Carrots
- 2/3 cup Nuts or raisins
Refrigerated
- 3 Eggs, large
Baking & Spices
- 1 1/3 cups All-purpose flour
- 1 1/4 tsp Baking powder
- 3/4 tsp Baking soda
- 1 1/2 tsp Cinnamon, ground
- 2/3 cup Granulated sugar
- 3/4 tsp Kosher salt
- 1 Pinch Kosher salt
- 1/4 tsp Nutmeg, ground
- 3 1/4 cups Powdered sugar
- 2 tsp Vanilla
Oils & Vinegars
- 2/3 cup Canola oil
Bread & Baked Goods
- 12 Paper cupcake liners
Dairy
- 4 tbsp Butter, unsalted
- 8 oz Cream cheese
The Kitchn saved to Cake & Pie Recipes
These delicious carrot cake cupcakes are topped with sweet cream cheese frosting, making them perfect for any occasion!
Lisa Baideme saved to Desserts
12 · 45 minutes · A family and friend favorite carrot cupcake recipe with crushed pineapple and chopped walnuts. They are topped with a delectable four ingredient white chocolate cream cheese frosting.
20 ingredients
Produce
- 2 cups Carrots
- 1/4 tsp Ginger, ground
- 1/2 cup Pineapple
Refrigerated
- 2 Eggs, large
Baking & Spices
- 1 1/2 cups All purpose flour
- 1 tsp Baking powder
- 1 1/4 tsp Baking soda
- 3/4 cup Brown sugar, light
- 2 tsp Cinnamon, ground
- 1/8 tsp Cloves, ground
- 1/4 tsp Nutmeg, ground
- 2 cups Powdered sugar
- 1/2 tsp Salt
- 3/4 cup Sugar
- 1 tsp Vanilla extract
- 1/4 cup White chocolate chips
Oils & Vinegars
- 1/2 cup Vegetable oil or canola oil
Nuts & Seeds
- 1 cup Walnuts
Dairy
- 1/4 cup Butter
- 4 oz Cream cheese
