Bowl

Chicken teriyaki with stir fry veggies over brown rice for an easy weeknight bowl that's even better than takeout!

If you thought going vegan meant saying goodbye to the joys of poke bowls, think again! With a few creative twists, you can create a vegan poke bowl that's every bit as satisfying as its seafood-based counterpart.

Satisfy your cravings with a delicious and easy-to-make turkey fajita bowl. Packed with flavorful ingredients including tender turkey, sautéed veggies, zesty salsa, and creamy guacamole, this one-bowl wonder is perfect for a quick weeknight dinner or meal prep. Customize your bowl with additional toppings like shredded cheese, sour cream, or fresh cilantro for added flavor.

These easy yogurt granola bowls are one of our go-to breakfast or snack options. We've provided 4 different ways you can make the yogurt granola bowls so you can easily mix it up! These granola bowls are packed with protein from the Greek yogurt and topped with granola and a variety of delicious toppings.

This ground beef burrito bowl is hearty, satisfying, and so delicious! It's loaded with beef, beans, corn, lettuce, tomatoes, cheese, and a tangy sauce atop cilantro lime rice.

Cooking a balanced meal can be harder than you think. Make meal planning simple with this skinny chicken and roasted potato bowl.

This Mediterranean bowl features crispy chickpeas served over veggies with fluffy quinoa, all topped with creamy hummus and feta cheese. Filling, healthy, and perfect for meal prep. Watch the video below to see how I make it in my kitchen!

Roasted Vegetable and Chickpea Bowl with Maple Dijon Tahini Dressing Ingredients:Produce:2 cups broccoli florets2 cups Brussels sprouts, halved1 medium-large sweet potato, cut into 1-inch pieces (about 2 cups)15 oz canned chickpeas, drained and rinsed1 dash garlic powderCondiments:1/2 cup tahini1/2 cup Dijon mustard2 t

Finn Juhl SEVEN BOWLS comprising one large salad bowl, six small bowls and a pair of tongs large bowl impressed DESIGN/FINN JUHL/TEAK/KAY BOJESEN/DENMARK, all smaller bowls with variations of this impression teak large bowl: 6 3/4 x 14 1/2 x 13 in. (17.2 x 36.8 x 33 in.) smaller bowls: 2 1/4 x 6 in. (5.7 x 15.2 cm.) circa 1951 produced by Kay Bojesen, Copenhagen, Denmark

Why does everything just taste better in a bowl? That's basically our entire food mantra. These bowls are some of our best - full of flavor, super satisfying, and packed with all the good and healthy things that will make you feel awesome.

This spicy chickpea and roasted cauliflower bowl is a healthy and flavorful meal that is perfect for any time of day. It is packed with protein, fiber, and nutrients, and it is also very versatile. You can customize it with your favorite toppings and seasonings to create a dish that is perfect for you.