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5 · 27 minutes · Artichoke Bruschetta is a simple and delicious appetizer that's just perfect for parties. Creamy, cheesy artichoke dip is baked onto toasted bruschetta for a delicious finger food.
- 1 can 14 ounces marinated artichoke hearts
- 2 Garlic cloves
- 1 tbsp Parsley
Baking & Spices
- 1/2 tsp Garlic salt
Oils & Vinegars
- 1 cup Mayonnaise with olive oil
Bread & Baked Goods
- 1 16 ounce loaf French bread, slices
- 16 oz Cream cheese, reduced-fat
- 1/2 cup Mozzarella cheese
- 1 cup Parmesan cheese, grated
- 1 cup Parmesan cheese
- 1/4 cup Sour cream, light