Burritos recipe
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This Beef Burrito recipe is stuffed with juicy seasoned beef and your favorite fillings then toasted to crunchy perfection for the dinner everyone will want on repeat! And it’s make-ahead friendly!
Yoslay Perez saved to Dinner ideas
This Chicken Burrito recipe is on the table in 15 minutes. Perfect for weeknights when you’ve worked late, the kids have extracurricular activities or too much homework
Global Bakes saved to Sandwich Recipes
Taco Bell Burrito Supreme (Copycat) is an easy make at home recipe for one of Taco Bell's best menu items. With beans, beef, red sauce and cheddar cheese.
Lee Ann ... saved to Copycat Recipes
202 · 45 minutes · This Smothered Beef Burritos Recipe is loaded with seasoned ground beef, refried beans, rice, and topped with sauce and CHEESE! Freezer-friendly and EASY!!
202 · 45 minutes · This Smothered Beef Burritos Recipe is loaded with seasoned ground beef, refried beans, rice, and topped with sauce and CHEESE! Freezer-friendly and EASY!!
10 ingredients
Meat
- 1 lb Ground beef
Produce
- 1 Cilantro
- 1 Vidalia or white onion, small sweet
Canned Goods
- 1 16-ounce can Refried beans
Pasta & Grains
- 1 8.5-ounce package Rice, precooked
Baking & Spices
- 1 1-ounce packet Taco seasoning
Oils & Vinegars
- 4 tbsp Olive oil
Bread & Baked Goods
- 7 Flour tortillas (10-inch, large
Dairy
- 3 cups Mexican shredded cheese blend
Prepared
- 1 15-ounce can Enchilada sauce, red
Robert Merchant saved to Mexican food
An easy Mexican-inspired casserole recipe made from flour tortillas stuffed with ground beef, cheese and refried beans smothered in a sav...
Danielle Klonowski Noah saved to mexican recipes
Three months ago, I mentioned in my Slow Cooker Mexican Chicken post that the recipe for these insanely delicious shredded chicken burritos was coming soon – my goodness, how time flies! #smothered baked #chicken #burritos
Katie Murphy Blankenship saved to Recipes
35 · 27 minutes · Classic bean and cheese burritos filled with flavorful and creamy refried beans, diced onions, and two types of shredded melty cheese!
10 ingredients
Produce
- 1/2 tsp Garlic powder
- 1/4 Onion, medium
Canned Goods
- 1 (16-oz) can Bush's refried beans, Traditional
Condiments
- 1/2 cup Salsa, chunky
Baking & Spices
- 1/4 tsp Black pepper
- 1/4 tsp Kosher salt
- 1/2 tsp Paprika, smoked
Bread & Baked Goods
- 4 (10-inch) flour tortillas
Dairy
- 1/2 cup Cheddar cheese
- 1/2 cup Monterey jack cheese
Kristin Sturges saved to Recipes
Quick, easy, comforting, inexpensive Beef and Bean Burritos stuffed with the BEST FILLING you will be eating with a spoon is the answer to your weekday dinner woes!
20 ingredients
Meat
- 1 lb Ground beef, lean
Produce
- 4 Garlic cloves
- 1 Lettuce
- 1 Onion, small
- 1/4 tsp Oregano, dried
- 1 Tomatoes
Canned Goods
- 1 can Refried beans
Condiments
- 1 Guacamole
- 1 Hot sauce
- 1/2 cup Salsa
Pasta & Grains
- 1 Rice
Baking & Spices
- 1 1/2 tsp Chili powder
- 1/2 tsp Paprika, smoked
- 1/4 tsp Pepper
- 1/2 tsp Salt
Nuts & Seeds
- 1 tsp Cumin, ground
Bread & Baked Goods
- 6 Burrito size flour tortillas
Dairy
- 1 1/2 cups Cheddar cheese, sharp
- 1/4 cup Sour cream
- 1 Sour cream
suzy bold saved to Taco Tuesday on a Monday
24 · 65 minutes · Super easy family-style, popular dinner recipe.
12 ingredients
Meat
- 16 oz Ground beef
Produce
- 1 14-ounce can Chili beans
- 2 cloves Garlic
- 3 Green onions, whole
- 1 Onion, small
- 1/2 tsp Oregano, dried
Condiments
- 1 cup Salsa, bottled chunky
Nuts & Seeds
- 1/2 tsp Cumin, ground
Bread & Baked Goods
- 8 8-inch flour tortillas
Dairy
- 2 cups Cheddar- jack cheese
- 1/3 cup Parmesan cheese, grated
- 1 Sour cream
Judy Phillips saved to Tried & True Recipes
121 · Traditional chili Colorado gets a creamy twist in this tasty, slow cooked beef burrito recipe.
121 · Traditional chili Colorado gets a creamy twist in this tasty, slow cooked beef burrito recipe.
12 ingredients
Meat
- 1 tsp Beef bullion granules
- 2 lbs Beef chuck, boneless roast
Produce
- 2 tbsp Cilantro, fresh
- 2 cloves Garlic
- 1/2 cup Onion
Baking & Spices
- 1 tbsp Flour
- 1 Salt and pepper
Bread & Baked Goods
- 8 (8-inch) flour tortillas
Dairy
- 1/2 cup Heavy cream
- 1 cup Monterrey jack cheese
Prepared
- 2 (10 oz.) cans Enchilada sauce, red
Liquids
- 3 tbsp Water
Ruth saved to Chicken, etc