Canapes recipes

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finger food for house party with text overlay

Planning a house party and want to impress your guests without breaking the bank? Look no further! When it comes to entertaining, cheap finger food options can be just as enticing as gourmet spreads, and

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small appetizers are arranged on a black tray next to a box of crackers

Looking to elevate your hosting game and impress your guests with delightful and visually appealing appetizers? Here are 3 ways to create Cracker Canapés: Jalapeño Popper, Elote, and Tomato Cucumber. These bite-sized treats are so easy to make and so delicious. They are perfect for tailgating or any

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Indian Starters Appetizers, Indian Starters Appetizers Parties, Veg Party Starters, Indian Canape, Veg Starters For Dinner Party Indian, Veg Starter Recipes, Appetizer Recipes Vegetarian, Canapes Recipes, Indian Appetizers

Canapes are one bite crisps made in different shapes.One can create a lot of interesting recipes,fillings and starters with these fried canapes.Now a days we get these ready made canapes in shops.You can use your imagination and make your filling and make different varieties of starters.My Sil sent these cute little canapes from Bombay and i made this Italian style corn filling for these.It tastes great with these and the corn and cheese combo works superb with these canapes…

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shrimp and guacamole on toasted bread with garnishments in the middle

Garlic Shrimp Crostini with Avocado Ingredients:1 baguette, sliced into 1/2-inch thick rounds2 tablespoons of olive oil1 pound of shrimp, peeled and deveined4 cloves of garlic, minced1 teaspoon of smoked paprikaSalt and pepper to taste1 large avocado, peeled, pitted, and mashed1 tablespoon of lime juice1/4 cup of fresh

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cucumber and shrimp appetizers on a wooden platter

I grew up by the ocean and then moved to a landlocked state. I wanted to show people in my area how to easily cook seafood, and this is the recipe I came up with. I think it’s safe to say it has become a neighborhood favorite. —Amy Harris, Springville, Utah

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a hand holding up a cracker with some food on it and the words goan form

Forminhas, a kind of an hors d'oeuvre is mostly served as an appetizer at most Goan weddings and other parties. It's nothing but a canapé stuffed with delicious vegetarian or non-vegetarian mixture. It makes for an impressive appetizer and is super simple to prepare too!

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