Canned green bean recipes

This is the BEST canned green bean recipe because it's cheap, easy, and pretty quick too! Perfect for a fast and simple side dish to complement any meal.

The trick to making perfectly cooked Southern-style green beans with canned beans - the beans don’t fall apart but taste like they’ve cooked all day!

Crack green beans are as addictive as they sound! With bacon, brown sugar, garlic, and soy sauce, these beans are the perfect combo of sweet and savory.

Looking for a quick and delicious side dish that will elevate your meals? Look no further! This easy recipe for cooking canned green beans is here to save

Make canned green beans better with a few simple ingredients and spices for a delicious and quick side dish everyone will love.

A smoky, sweet side dish that brings a restaurant favorite to your table. These green beans are seasoned with bacon, onion, and garlic for full flavor.

Crack Green Beans will have even the pickiest eater begging for seconds. Substitute turkey bacon or slices of ham instead of regular bacon. This recipe is a great dish...

Learn how to cook canned green beans that are ready in minutes. This flavorful canned green beans recipe is made with 3 simple ingredients.

Green beans are pretty good served just as they are, or paired with a variety of exciting ingredients to make a Thanksgiving side. But what about serving them as a regular weeknight side? This recipe teams the beans with 5 basic ingredients to bring out their natural flavor and make them irresistible. You’ll love what these 5 ingredients does to the beans!

My Slow Cooker Ultimate Green Bean Casserole recipe, made with smoky bacon and gooey Monterey Jack cheese, frees up valuable oven space because it's made right in the Crockpot! It's the perfect Thanksgiving side dish!