Caramel sauce for cake

This Caramel Cake recipe is perfect for that die hard caramel fan in your life. Homemade caramel sauce is used in the cake layers, frosting, and the drip!

5-minute salted caramel sauce has just 5 ingredients and is the perfect ice cream topping or caramel sauce for cake or pie!

Follow this easy recipe to make homemade caramel sauce - salted or not. It only takes 10 minutes and 5 simple ingredients. Then drizzle it on everything!

This homemade caramel sauce creates an attractive, luxurious look as it drips down the sides of the cake. Additionally it adds a rich, sweet, buttery flavor to the cake, complementing the other flavors and textures. The caramel sauce is easy to make and has many other uses.

How to make an easy, smooth, and creamy caramel glaze for bundt cakes and other pastries!

Make decadent homemade caramel sauce on the stovetop in about 10 minutes with this easy recipe using ingredients you probably have on hand. Perfect for topping ice cream, cake, apple pie and so much more.

Makes about 12 servings

This creamy caramel filling made with sweetened condensed milk is luxury with a melt-in-the-mouth velvet texture. This simple and easy recipe takes no more than 15 minutes to make and will have you using it as a cake filling, tart filling, pie filling, macaron, cookies, or cupcakes. Made with condensed milk and golden syrup this is absolute heaven.

With just four ingredients you can create this delectable Caramel Icing Glaze that's great for topping cakes, donuts and desserts.

Brown Sugar Caramel Sauce is creamy with irresistible salty sweetness! Make it in just 15 minutes and serve it with your favorite treats!